With the cooler temperatures and winter’s charm in full swing, we have the perfect remedy for your midweek meals… Erinvale Estate Hotel & Spa invites you to savour the comforting warmth of our seasonal soup special, available throughout the month of August.
Indulge in the wholesome goodness of our gourmet soups, each paired with a complimentary glass of fine wine to elevate your dining experience.
Warm up with these two soup sensations -sure to steal the show:
- Roasted Tomato Soup (V)(G) – Relish the deep flavours of roasted tomato, complemented by whipped feta, fresh chives, and basil, served alongside a toasted Camembert roll. R85
- Pork Belly Broth (G) – Enjoy a robust pork belly broth enriched with broccoli, mushrooms, bok choy, noodles, and a perfectly boiled egg. R145
These artisanal soups have been carefully crafted by Executive Chef Stefan Bekker and his team, embodying the essence of the season. Chef Bekker shares, “Our seasonal soups are designed to offer comfort, warming you from the inside out. Crafted with the freshest, seasonal ingredients and without any compromise on my usual flavour-packed culinary creations- they are sure to be a hit this season with all our regular diners.”
For locals looking to escape the winter weather and usual weekly routines, rather re-route your plans to include a detour to our countryside retreat where a warm welcome and crackling fires await, providing the perfect backdrop for a quick and wholesome, fuss-free dinner.
Enjoy the humble soup elevated to new levels, perfectly complemented by a glass of our fine house wine. This special offer is available until the end of August 2024 and whether you choose to enjoy your meal in the cosy Magnolia Social Dining Lounge, or the recently unveiled Camphor venue, you’re sure to be greeted with Erinvale’s renowned hospitality in a setting that awakens all the senses.
